Kendra Borowski is an NYC-based public relations consultant with over 25 years of experience helping hospitality businesses find their people - and their press.
In my happy place.
For the past 15 years, I have specialized in food and restaurant PR, social media, and marketing.
I founded Kendra PR in 2019 after senior leadership roles at several of the city's top hospitality agencies, and have since represented over 75 top restaurants, bars, breweries, bakeries, festivals, non-profits, and CPG food & beverage brands.
My long-standing relationships and deep, current understanding of both the hospitality and media industries have made me a trusted, go-to resource for journalists and clients alike.
I thrive on finding ways to amplify my clients' unique stories through a modern day variety of impactful channels and partnerships, leading to relevant features, meaningful word-of-mouth buzz, and heightened awareness. In today’s ever-changing landscape of where people get their news and information, we’ll put the message in almost any medium. (Fact: I’ve got a skywriting guy.)
I love to eat, strategize, and suss out what you’re doing that no one else is and who would be interested in having an inside look at that information. I am a keen observer of trends, and voracious media consumer of everything from NPR’s Marketwatch to the Taste podcast.
For most recent client press highlights, check out my Instagram: https://www.instagram.com/kendraprco
p.s. What’s for lunch?
Services
KPR offers full-service PR, media relations, influencer strategy, launch support, and ongoing communications for the people behind your favorite places to eat and drink.
Whether it's a chef-driven opening, a product launch, or a brand that's been around for years and finally ready to make some noise — this is what we do, and we love doing it.
Media Relations
Influencer Relations
Launch Strategy
Brick & Mortar Openings
Product Launches
Event Planning & Activation
Ongoing Strategy
Thought Leadership
Creative Programming Development
Partnerships & Collaborations
Photography & Styling Consulting
Social Media Consulting
Local & Grassroots Marketing
Community Building
Guest Experience
CURRENT Clients
KPR works primarily with independent restaurants, chef-driven concepts, bars and cocktail programs, breweries, food & beverage brands, and hospitality groups.
PAST KPR CLIENTS
PAST NON-KPR EXPERIENCE
Aldo
All'onda
Asia de Cuba
Baby Phat
Barano
Broken Spoke Rotisserie
Bunk Sandwiches
Cat Camp
Checkout 51
Cheesemonger Box
Cibo e Vino
Cooking Light (cookbooks)
Dan Kluger
Decoy
Dessert Goals
Dunhill
E.A.T. St. Pete
East One Coffee Roasters
Eat Up Tokyo
Epistrophy
Express
Fleishers
Flinders Lane
Folksbier
The French Culinary Institute
Fun Luge
Gloria
Hoppy
ilili & ilili Box
Keds
Krispy Kreme
Kutsher’s Tribeca
Le Churro
Le Fanfare
Lime Mexican Grill
Little Prince
Little Tong Noodle Shop
Lot18
Malvi Marshmallows
Mama Mancini’s Meatballs
Marc Forgione
Marlow Bistro
McWilliam's Wines
Meatball Obsession
Mile End
Misen
Noble’s
Oka
Pastrami Queen
Pat LaFrieda
RedFarm
SakaMai
Salem Baking Company
Samwon Garden
Sauce & Barrel
Shibumi
Sons of Thunder
Supercrown
Taste of Bushwick
Taste of Vail
Taste Williamsburg Greenpoint
Uma Temakeria
Wallflower
White Label Mate
Young Street Poke
Zucker's Bagels
RECENT PRESS
Recent placements include the New York Times, Grub Street, Eater NY, VinePair, Brooklyn Magazine, Inc. Magazine, Cool Stuff NYC, and more.
We pitch with specificity and follow through - because a great story deserves to be told.
Contact
Drop me a line!